Italian Rare Roast Beef

Awards for Italian Rare Roast Beef

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  Bronze Medal Winner

  Rare Roast Beef category Sydney Royal Fine Foods Show 2015

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  Gold medal Winner

  Roast beef (Delicatessen Smallgoods Cooked Meats)

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  Bronze Medal Winner

  Rare Roast Beef category Sydney Royal Fine Foods Show 2014

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  Silver Medal Winner

  Rare Roast Beef category Sydney Royal Fine Foods Show 2013

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  Silver Medal Winner

  Rare Roast Beef category Sydney Royal Fine Foods Show 2012

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  Bronze Medal Winner

  Rare Roast Beefcategory Sydney Royal Fine Foods Show 2011

ingredients

100% fresh Australian beef and spices.

process

Fresh beef topside is hand trimmed of all its fat to improve appearance and health attributes for this truly premium product. The product is then rubbed in our gourmet spices and then roasted to perfection to achieve a perfect pinkness with a roasted ring around it’s face.

shelf life

Eight weeks provided the packaging is intact and the product is kept below 5°C. Once opened, the product should be consumed within five days.

cooking

This product requires no further cooking.