Teewurst

Awards for Teewurst

• 
  

  Silver Medal Winner

  Continental Product category Sydney Royal Fine Food Show 2010

• 
  

  Bronze Medal Winner

  Continental Product category Sydney Royal Fine Food Show 2007

• 
  

  Champion

  Smallgoods and Cooked Products Sydney Royal Fine Food Show 2006

• 
  

  Champion

  Smallgoods and Cooked Products Sydney Royal Fine Food Show 2006

• 
  

  Gold medal Winner

  Continental products category Sydney Royal Fine Food Show 2006

ingredients

100% Australian Pork, Water, Salt, Mineral Salts (450, 451,452), antioxidant (316), Vegetable Gum (412), Spices, preservatives (250).

process

A fine emulsion of fresh pork trim and a selection of spices are filled into this unusually shaped natural casing which is then string tied to give it a unique shape. It is then cooked and smoked to give the product a beautiful brown appearance and smooth continental taste.

shelf life

Three weeks provided the gas flushed packaging is kept intact and the product is stored under 5°C. Once opened, product should be consumed within five days.

cooking

This product requires no further cooking.